A private plan. Highly recommended for group travel! Aboard the "Utase boat The Ladies”, transform the white sail design into a vibrant and colorful "Utase Boat"! known as the "Lady of the Sea," a tradition that has been passed down in Ashikita for approximately 100 years.

-FEEL: Feel the wind in the sails, spend luxurious hours on the ocean.

-FISH: Catch a variety of fish, including the rare red-legged shrimp.

-Eat: Taste the best seafood of the Shiranui Sea.

• The Ladies boat is equipped with air conditioning, washbasin, and flush toilet.

The guide will accompany you to the symbol of the Shiranui Sea, known as the "Lady of the Sea" the Utase boats-The Ladies, transform the white sail design into a vibrant and colorful "Utase Boat" This traditional fishing method, passed down for over 100 years in the Ashikita region, utilizes the power of nature. The bottom trawl net is lowered to the seabed, and then the sailboat relies on the sea breeze to pull it in, capturing red-legged shrimp and stone shrimp in the Utase fishing experience!
Additionally, there will be a fishing experience on board, and even beginners can participate with the guidance of a professional.

Afterward, you will savor the delicious and exquisite "Red-legged Shrimp Tempura Bowl" at the "Ashikita Utase Direct Sales Restaurant 'Ebian"

• About this tour - Guided by a professional, you will experience the "Utase boat-The Ladies", transform the white sail design into a vibrant and colorful, the symbol of the Shiranui Sea, known as the "Lady of the Sea"! This traditional fishing method has been passed down for over 100 years. The net will be lowered to the seabed at a depth of 40 meters, and the engine will be turned off for the fishing experience, relying solely on the sea breeze. Afterward, you will savor the rich and natural local seafood cuisine at the "Ashikita Utase Direct Sales Restaurant "Ebian " .

Tour Details - ■ 09:45 ~ Gather at Kekkishi Port (in front of the Ashikita-cho Fisheries Cooperative Association Ashikita Branch)

■ 10:00 ~ Departure On the boat spends about 90 to 120 minutes. Fishing experience on board (the types of fish caught may vary depending on the season)

■ 12:30 ~ Lunch (Ashikita Utase Direct Sales Restaurant "Ebian") Lunch is planned to be the "Red-legged Shrimp Tempura Bowl" after which the tour will be disbanded.

*Alternative meals will be provided for guests with shrimp allergies.

■ 13:30 ~ Disbandment

Until the day of the event - ◆ After applying for a reservation, you will immediately receive a reservation confirmation email.